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Don't miss your last chance to attend an evening at Maison Bâtard with Wedgwood and Gourmet Traveller

Accompanied by special guest chef Tony Tan, see the beauty and versatility of Wedgwood’s exquisite Gio collection for yourself, complemented by the culinary flair of Maison Bâtard executive chef Adam Sanderson.

GET TICKETS NOW

DETAILS

VENUE: Maison Bâtard, 23 Bourke Street, Melbourne, VIC, 3000

DATE & TIME: 6:30pm - 10:00pm, Thursday October 2nd 2025

PRICE: $191 per person, all-inclusive three courses with paired drinks throughout

TO BOOK: Email rsvpgt@aremedia.com.au

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